A nostalgic dessert-style cocktail inspired by the iconic Crunchie Bar, this drink blends chocolate, banana and rum that combine with the honey for the perfect base.
Featuring chocolate fat-washed rum, banana oleo, and a honeycomb 1:1 syrup made with The Southerly for a smooth, smoky sweetness. Rum is fat-washed with Crunchie chocolate, banana oleo adds richness, and the homemade honeycomb syrup deepens the flavour. Garnished with a honeycomb tuile for crunch and flair.